Serve this Eggnog Croissant French Toast Bake this holiday season! Slightly stale croissants soak up a spiced eggnog custard and is baked with a coarse sugar sprinkled over top. Serve with a quick cranberry relish and pure maple syrup! This recipe will serve 8. Wondering what to make for breakfast on Christmas Morning? I’ve got … Read more
A Candy cane martini is sure to add festive cheer to your holiday cocktail line-up. It’s cool and creamy, just a little sweet, and tastes like a peppermint candy cane. And this tasty holiday martini is as pretty as it is delicious, with a garnish of crushed candy canes and an extra candy cane! This … Read more
The holidays are all about celebrating with the people you love, ensuring everyone can enjoy dessert! This collection of 45 Gluten-Free Festive Desserts is packed with delicious, easy-to-make recipes that bring all the festive cheer without the gluten. From chocolate truffles, soft meringue cookies, and gooey fudge to decadent cakes, this collection has something for … Read more
My asparagus soup is unbelievably smooth and creamy, yet it’s made without a drop of cream. Instead, we blend together asparagus, potatoes, and an easy homemade broth that’s light and fragrant. It’s healthy, satisfying, and naturally vegetarian! This asparagus soup recipe screams Spring and is one of my favorite asparagus recipes! It’s light on calories … Read more
These mini baked brie crescent rolls are super simple and so delicious! They are perfect for the holidays and gatherings. Everyone I’ve served them to loves them! I serve these brie stuffed crescent rolls as appetizers and in my bread basket as a side for holiday meals. They are quick to make and versatile, so … Read more
Bread pudding is all dressed up for the holidays with apples, dried cranberries and a warm, rum-spiked cream sauce. This Christmas Bread Pudding is a festive, super comforting dessert. My husband was convinced he didn’t like bread pudding. I’m using the past tense here because he tried this one and he is officially a bread pudding … Read more
Bring a little holiday magic to your cookie plate with these Chocolate Cranberry Sugar Cookies! They’re festive, buttery and tender with just the right mix of sweet and tart. Each bite combines rich chocolate chunks with pops of tangy cranberry goodness, all wrapped in a buttery sugar cookie base. The cookies are as easy to … Read more
This Ginger Pear Upside Down Cake is phenomenal and yet so easy! Sliced juicy pears are sprinkled with crystallized ginger, topped with a bourbon brown butter glaze and then bake under a brown butter and vanilla buttermilk cake. This recipe will serve 8 to 12 depending. I love cakes that I don’t have to frost. … Read more
These are the easiest, most irresistible peanut butter cookies ever! Our recipe is flourless, made without butter, and dairy-free, yet the cookies are shockingly good. My family can’t get enough of them! You won’t believe how amazing these peanut butter cookies taste with just a handful of simple ingredients. They’re soft, chewy, perfectly sweet, and … Read more
Turn up the cozy with this French Onion Pot Roast! Tender slow-cooked beef chuck roast and caramelized onions in a thyme and wine infused gravy. Before serving, shred or slice the roast and add back into the thick gravy, top with sliced baguette and gruyere cheese and slip under the broiler until melty and golden. … Read more
Modified: Dec 17, 2024 by Dina This Brioche Donuts Recipe will make the best brioche donuts you’ve ever tasted. Rich, buttery, yet still fluffy, brioche donuts are easy to make and are a delicious dessert or sweet snack at any time of day. Table Of Contents Recipe Details I love this Brioche Donuts recipe because it’s … Read more
These Mashed Red-Skinned Potatoes are rich, creamy, and loaded with great flavor and texture. Unpeeled red-skinned potatoes are mashed with butter, sour cream, and milk to create these rustic mashed potatoes. When it comes to making the best mashed potatoes, you might be under the impression that red-skinned potatoes are not a good choice. Well, … Read more